Chaga Mushroom Extract
Extraction Ratio:10:1
Other Specifications
Extraction Ratio:10:1, 20:1, 30:1 , 50:1
Polysaccharides: 20%~80% (HPLC)
Betulinic Acid: 0.5%~2.0% (HPLC)
Extraction Ratio:10:1
Other Specifications
Extraction Ratio:10:1, 20:1, 30:1 , 50:1
Polysaccharides: 20%~80% (HPLC)
Betulinic Acid: 0.5%~2.0% (HPLC)
Type | Contents |
Product Name | Chaga Mushroom Extract |
Appearance | Dark brown powder, uniform texture, lump-free |
Odor | Characteristic woody aroma of Chaga mushroom, no foreign smell |
Solubility | Soluble in hot water, slightly soluble in ethanol |
Active Ingredient Analysis | Polysaccharides,Total Triterpenoids,Melanin |
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Chaga Mushroom Extract, derived from the sclerotia of Inonotus obliquus, a medicinal fungus that grows on birch trees, is a powerhouse of natural nutrients. This premium extract contains high levels of betulinic acid, polysaccharides (β-glucans), melanin, phenolic compounds, and essential trace minerals. Renowned for its potent antioxidant properties, Chaga has been treasured for centuries in traditional Siberian and Northern European medicine for its ability to support immune function, combat oxidative stress, and enhance overall wellness. Today, Chaga Mushroom Extract is widely incorporated into dietary supplements, functional foods, and natural health products, making it a leading adaptogenic superfood for holistic health.
State | Powder |
Loss on Drying | 4.5% |
Ash Content | 3.2% |
pH (1% Aqueous Solution) | 6.2 |
Heavy Metals (Pb) | <0.8 mg/kg |
Arsenic (As) | <0.3 mg/kg |
Total Plate Count | <80 CFU/g |
Yeast & Mold | <10 CFU/g |
Escherichia coli | Not Detected |
Salmonella | Not Detected |
Immune System Support: Rich in polysaccharides, Chaga Mushroom Extract helps enhance natural killer cell activity and boost cytokine production, strengthening the body’s natural defense system against infections.
Antioxidant Protection: Loaded with phenolic compounds and melanin, this powerful superfood offers exceptional antioxidant protection. With an impressive ORAC value exceeding 50,000 μmol/g, it effectively scavenges free radicals and protects cells from oxidative damage.
Inflammation Regulation: Chaga’s betulinic acid plays a key role in inhibiting pro-inflammatory enzymes such as COX-2, supporting joint health and helping reduce chronic tissue inflammation.
Energy & Vitality: Known as an adaptogenic mushroom, Chaga helps the body adapt to physical stress, improving stamina, boosting vitality, and reducing fatigue when included in daily supplements.
Functional Formulations: Highly versatile, Chaga Mushroom Extract is widely used in capsules, powders, herbal teas, energy drinks, and even skincare products such as anti-aging serums, promoting both internal wellness and skin radiance.
Sustainable Sourcing: Chaga Mushroom Extract is carefully harvested from wild birch trees in the pristine forests of Siberia or organically cultivated on birch logs, ensuring a pure, unadulterated, and eco-friendly raw material source.
Advanced Extraction: Using innovative dual-extraction technology with both water and ethanol, combined with low-temperature concentration, the process preserves heat-sensitive compounds such as betulinic acid and polysaccharides for maximum potency.
Stringent Quality Control: Every batch undergoes comprehensive testing for betulinic acid and polysaccharide content, as well as heavy metals and microbial safety. Produced in GMP-certified facilities, this guarantees the highest standards of quality and safety.
High Bioavailability: Through advanced micro-pulverized processing, the extract’s surface area is significantly increased, enhancing dissolution and absorption. This ensures superior bioavailability compared to standard Chaga extracts.
Custom Solutions: Offering tailored extraction ratios and formulations, Chaga Mushroom Extract is available for OEM and ODM applications across nutraceuticals, functional beverages, and cosmeceuticals, meeting the needs of diverse health and wellness brands.