Fruit-Powder

Mango Powder Specifications

  • Extraction Ratio: 10:1 (standard)

  • Other Specifications: Also available in 20:1 extraction ratio for higher potency

  • Vitamin C: Customizable content (20–100 mg/100 g) to support immune health and vitality

  • Beta-Carotene: 50–300 mg/kg, promoting eye health and radiant skin

  • Total Polyphenols: 1%–5% (as gallic acid equivalent), offering natural antioxidant protection

✨ Thanks to these optimized specifications, Mango Powder is widely applied in nutraceuticals, dietary supplements, functional beverages, and natural food formulations, delivering both health benefits and a refreshing tropical flavor.

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Type

Contents

Product Name

Mango Powder

Appearance

Bright orange to golden-yellow powder 

Loss on drying

1.15%

Residue On Ignition

≤3.0%

pH

5.92

Pb

≤1.0 ppm

Mango Powder video

Mango Powder video

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Description

Mango Powder is carefully derived from ripe Mangifera indica fruits using gentle spray-drying or freeze-drying techniques. This process helps preserve the fruit’s bioactive compounds, such as vitamin C, beta-carotene (a natural precursor to vitamin A), dietary fiber, phenolic acids like gallic acid, and mangiferin.

As a result, Mango Powder maintains its vibrant golden color, sweet tropical flavor, and nutrient density. These natural components work together to provide antioxidant protection, support a strong immune system, and promote healthy digestion.

Moreover, thanks to its versatility, Mango Powder is widely applied in the food and beverage industry. It is commonly used as a natural flavoring and coloring agent, while at the same time enriching functional foods, dietary supplements, and wellness formulations with added nutritional value.

Specifications

State

Powder

Sieve Analysis

100% pass 80 mesh

Total microbial count

67 CFU/g

Total microbial count

<1000cfu/g

Mold microbial count

40 CPN/g

Coliform

<3 MPN/g

Enterobacterales

≤10 CFU/g

Staphylococcus Aureus

≤10 CFU/g

Pb

≤0.1 ppm

Total Heavy Metals

≤0.3 ppm

Yeast & Mold

<50 cfu/g

Salmonella

N.D

Storage

  • Storage Instructions for Mango Powder:

    • Store in a cool and dry place to maintain freshness.

    • Do not freeze, as extreme cold may affect product quality.

    • Keep away from direct sunlight and strong heat to preserve nutrients and flavor.

Applications of Mango Powder

Applications of Mango Powder

Food & Beverage Formulations

  • Adds a natural sweet-tart flavor and vibrant orange color to smoothies, yogurts, ice creams, and baked goods such as cakes and muffins.

  • Commonly used in powdered drink mixes, breakfast cereals, and confectionery to provide a refreshing tropical twist.

Nutritional Supplements

  • Fortifies vitamin C and beta-carotene supplements, multivitamin blends, and functional powders designed for immune health and eye support.

  • Incorporated into fiber supplements thanks to its natural pectin content, supporting digestion and gut health.

Cosmetics & Skincare

  • Rich in antioxidants like mangiferin and vitamin C, mango powder is widely used in face masks, serums, and creams for skin brightening and anti-aging benefits.

  • Acts as a natural coloring agent in lip balms, lotions, and body care products.

Functional Health Products

  • Added to probiotic blends where its dietary fiber works as a prebiotic, supporting a healthy gut microbiome.

  • Featured in herbal teas, wellness shots, and functional beverages for its antioxidant and anti-inflammatory properties.

Why choose us

Premium Quality Mango Powder Manufacturing

Premium Sourcing

  • Derived from non-GMO, sun-ripened mangoes grown on certified farms.

  • Guaranteed free from pesticides and chemical fertilizers for pure, natural quality.

Gentle Processing

  • Produced using low-temperature spray drying or freeze-drying, which preserves delicate nutrients such as vitamin C and beta-carotene.

  • Maintains the fruit’s natural tropical flavor, aroma, and vibrant color.

Strict Quality Control

  • Every batch undergoes rigorous testing for nutrient content, microbial safety, and heavy metals.

  • Ensures full traceability from orchard to factory, providing reliability and safety.

Custom Formulations

  • Offered in various particle sizes and water-soluble formats.

  • Tailored nutrient profiles available to meet OEM/ODM requirements for nutraceuticals, functional foods, and beverages.

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