Pitaya Powder
Pitaya Powder 99%
Other Specifications
Extraction Ratio：10:1
Anthocyanins: 5%~15% (HPLC)
Polysaccharides: 10%~20% (HPLC)
Total Phenolics: 8%~15% (Folin-Ciocalteu method)
Vitamin C: 100~200 mg/100g (HPLC)
Type | Contents |
Product Name | Pitaya Powder |
Appearance | Pink to deep red fine powder |
Loss on drying | 1.15% |
Residue On Ignition | ≤3.0% |
Sieve Analysis | 100% pass 80 mesh |
Pitaya Powder video
Pitaya Powder video
by United Nations Playlist -280 videos -6,765 views
Description
Derived from the ripe fruits of Hylocereus undatus (red-fleshed pitaya), Pitaya Powder is rich in anthocyanins, dietary fiber, vitamin C, polysaccharides, and phenolic compounds. Native to Central America and widely cultivated in tropical regions, it is celebrated for its vibrant color and antioxidant properties. The powder supports immune function, gut health, and skin vitality, commonly used in dietary supplements, functional foods, and natural cosmetics.
Specifications
State | Powder |
Sieve Analysis | 100% pass 80 mesh |
Pb | ≤1.0 ppm |
Total Heavy Metals | ≤0.5 ppm |
Total Microbial Count | <1000 cfu/g |
Yeast & Mold | <100 cfu/g |
Pathogens | Negative |
Storage
- Store in cool & dry place
- Do not freeze
- Keep away from strong light and heat.
Applications of Pitaya Powder
Antioxidant Protection：Anthocyanins scavenge free radicals (ORAC value >20,000 μmol/g), reducing oxidative stress and supporting cellular health.
Immune Enhancement：Polysaccharides and vitamin C boost immune cell activity, improving resistance to infections.
Gut Health Support：Dietary fiber promotes probiotic growth and regulates intestinal motility.
Functional Food Formulations：Used in smoothies, juices, baked goods, energy bars, and dietary supplements for color and nutrition.
Cosmetic Applications：Added to skincare products (masks, creams) for anti-aging effects and skin radiance.
Why choose us
Sustainable Sourcing：Harvested from organic pitaya farms in tropical regions, free from pesticides and heavy metals.
Advanced Processing：Freeze-drying preserves heat-sensitive anthocyanins and vitamins, maintaining higher bioactivity.
Stringent Quality Control：Each batch tested for anthocyanins, polysaccharides, heavy metals, and microbial safety (GMP-certified).
High Bioavailability：Micro-pulverized particles enhance dissolution and nutrient absorption in the body.
Custom Solutions：Tailored extraction ratios and formulations for OEM/ODM needs in food, beverage, and cosmetic industries.